3 Ingredient Frosted Cookies

Enjoy the perfect balance of easy preparation and mouth-watering sweetness with these Three-Ingredient Frosted Cookies. You can’t go wrong with these simple cookies for any event; all you need are cookies, icing, and sprinkles. If you’re in need of a sweet treat or are searching for a kid-friendly craft, these frosted cookies are a wonderful choice. If you want to make a dessert that’s just as fun to make as it is to eat, then you have to read this article. We’ll go over all the steps, from choosing the right cookies to decorating them with multicolored icing and sprinkles.

What you need

Regarding the Crackers:

Cookies from the store (any kind will do, including sugar cookies, shortbread, or just plain old cookies)

Regarding the Sugar:

One measuring cup of powdered sugar

2–3 teaspoons of dairy

Colorant for food (not required)

As a decorative accent, sprinkles

Setting Up:

Get the Frosting Ready:

Sift the powdered sugar in a medium-sized bowl to get rid of any lumps.

Stirring constantly, add the milk to the powdered sugar a spoonful at a time until the frosting is smooth and easy to spread. You may get it as thick as you like by adjusting the milk amount.

If you want the frosting to be a specific color, just add a few drops of food coloring. Be sure to mix thoroughly so the color is dispersed evenly.

Frost the Cookies: Using a small spatula or butter knife, generously coat the tops of each cookie with icing. Be sure the icing reaches all corners and edges of the cookie.

To add a decorative touch, while the frosting is still wet, sprinkle colored sprinkles or other edible decorations on top of the frosted cookies. The sprinkles will stick to the frosting if you press them lightly.

After decorating and icing the cookies, let them sit at room temperature for 30 minutes to an hour, or until the frosting has stiffened.

Savor the Delight:

The frosted cookies can be served immediately or stored in an airtight container until you’re ready to savor them.

Whether you’re hosting a party or just want a sweet snack to go with your morning brew, these cookies are sure to please.

Serving and Presentation Ideas:

You can adapt these three-ingredient frosted cookies to fit any event or personal style. For an even better experience, consider these presentation and serving suggestions:

Put the adorned cookies on a pretty platter or presentation dish to make a statement.

If you want your cookie collection to stand out, try using cookies of different sizes and shapes.

To make your own special taste combinations, try combining various flavored frostings and sprinkles. Whether you’re going for a traditional appearance with chocolate frosting and rainbow sprinkles or a more festive spin with crushed candy canes, the possibilities are endless.

A lovely homemade present would be a batch of frosted cookies packaged in a pretty box or bag and wrapped with ribbon.

Add these cookies to a delectable dessert feast that also includes brownies, cupcakes, and fruit tarts.

Achieving Your Goals:

Follow these steps to guarantee consistently delicious 3-Ingredient Frosted Cookies:

Select high-quality, store-bought cookies that are flavorless on their own so that the icing and sprinkles can really shine.

If you want perfectly smooth frosting free of lumps, sift the powdered sugar before you whip up a batch.

Add more milk, teaspoon by teaspoon, until the frosting is the right consistency if it’s too thick. Extra powdered sugar can be added if it seems too runny.

If you don’t want the frosting to get sticky or smear, let the cookies cool to room temperature before cutting and serving.

Let your imagination run wild when decorating cookies! Try with various shapes, colors, and varieties of sprinkles to make designs that stand out.

Delicious and easy to whip up, these 3-Ingredient Frosted Cookies are sure to be a hit with any cookie lover. Delicious cookies may be made with only a few basic ingredients and with very little effort, and they are sure to be a welcome addition to any celebration. No matter how you serve them—as a handcrafted present, a festive dessert, or just a delicious snack—the beautiful embellishments and enticing sweetness of these frosted cookies will make everyone happy. Indulge in the simple sweetness of these wonderful biscuits today by gathering the ingredients and rolling up your sleeves!

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