Garlic Parmesan Tortellini with Chicken and Broccoli
1 cup grated Parmesan cheese
3 garlic cloves, minced
2 tbsp butter
Salt and pepper, to taste
Instructions:
Cook tortellini according to package instructions. Drain and set aside.
In a large skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant.
Stir in the heavy cream and Parmesan cheese. Cook until the sauce thickens.
Add the steamed broccoli, cooked tortellini, and sliced chicken into the sauce. Stir well to coat everything.
Season with salt and pepper, then serve hot.