Make the absolute BEST salmon in the air fryer!

Ingredients
2 Salmon Fillets (about ½ pound total)
½ tablespoon olive oil
⅛ teaspoon garlic powder
⅛ teaspoon paprika
¼ teaspoon Kosher salt
¼ teaspoon fresh cracked pepper
½ lemon sliced
Instructions
Drizzle olive oil over salmon fillets.
In a small bowl, mix together garlic powder, paprika, Kosher salt, and pepper. Sprinkle the seasoning mix over the salmon.
Lightly spray the air fryer with cooking spray and place the salmon in the basket. Set the temperature for 400 degrees and the timer to 8 minutes.
When the timer goes off, check the salmon for doneness. Add another 1-minute if desired.
Remove the salmon from the air fryer and squeeze on fresh lemon juice and serve.
Notes
Make sure to use kosher salt for the best flavor with