Crispy Herb-Infused Potato Patties

Ingredients

1/4 cup finely chopped green onions or chives
2 cups mashed potatoes (about 3 medium potatoes)
1 cup shredded cheese (cheddar, mozzarella, or your choice)
1/4 cup fresh parsley, chopped
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
1/2 cup all-purpose flour (for dusting)
1 large egg
1 cup breadcrumbs (optional for extra crunch)
Oil for frying

Instructions

Prepare the Potatoes:

Boil the potatoes in salted water until tender. Drain and mash them until smooth. Let them cool slightly.
Mix Ingredients:

In a large bowl, combine the mashed potatoes, shredded cheese, green onions, parsley, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Shape the Patties:

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